Gayatri Organic Farms started its journey in 1988 under the visionary leadership of Vivek Kushwaha. Based in CHATTARPUR, DELHI, it has made an enviable name in the organic food industry for its unique business approach and collaborative farming model.
The concept germinated with the acknowledgement of the lack or inadequacy of exotic poultry farming in India. Despite all the reservations against its potential in the Indian market, we started off by importing our breeding stock of Pekin Duck from Cherry valley farms, UK. Matter of fact, we were the first ever farmers to import CVSM2 in India.
We began collaborating for our premium quality products with most of the leading Five Star Hotels, Speciality Restaurants, Expatriates and individual clients in and around Delhi. Hitherto, we have flourished our marked presence across many parts of India.
Currently, we have exotic poultry like Japanese Quail, Guinea fowl, American Turkey, and Corn-fed Chicken which were sourced from Government farms and research centres
At Gayatri Organic Farm, we don’t just sell food — we serve trust, freshness, and health in every bite. Whether you’re a home chef, a food lover, or a health-conscious family, we’re here to make every meal better, naturally.
Premium organic meats & ready-to-eat delights — delivered fresh from our farm to your plate.
Gayatri Organic Farm delivers premium quality organic meats, eggs, seafood, and ready-to-eat items — fresh, natural, and ethically sourced since 1988.
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